Fong, W. G. (1999). Pesticide residues in foods: Methods, techniques, and regulations. New York: Wiley.
Chicago Stili AlıntıFong, W. George. Pesticide Residues in Foods: Methods, Techniques, and Regulations. New York: Wiley, 1999.
MLA AlıntıFong, W. George. Pesticide Residues in Foods: Methods, Techniques, and Regulations. New York: Wiley, 1999.
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