Fisher, A. V., Green, D. M., Schofield, C. P., Whittemore, C. T., & Wood, J. D. Physical and chemical composition of the carcass of three different types of pigs grown from 25 to 115 kg live weight.
Citação norma ChicagoFisher, A. V., D. M. Green, C. P. Schofield, C. T. Whittemore, e J. D. Wood. Physical and Chemical Composition of the Carcass of Three Different Types of Pigs Grown From 25 to 115 Kg Live Weight.
Citação norma MLAFisher, A. V., et al. Physical and Chemical Composition of the Carcass of Three Different Types of Pigs Grown From 25 to 115 Kg Live Weight.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.