Fisher, A. V., Green, D. M., Schofield, C. P., Whittemore, C. T., & Wood, J. D. Physical and chemical composition of the carcass of three different types of pigs grown from 25 to 115 kg live weight.
Chicago-стиль цитированияFisher, A. V., D. M. Green, C. P. Schofield, C. T. Whittemore, và J. D. Wood. Physical and Chemical Composition of the Carcass of Three Different Types of Pigs Grown From 25 to 115 Kg Live Weight.
MLA-цитированиеFisher, A. V., et al. Physical and Chemical Composition of the Carcass of Three Different Types of Pigs Grown From 25 to 115 Kg Live Weight.
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