APA aipamena

Breccia, J. D., Gorton, L., Hatti-Kaul, R., Sineriz, F., & Torto, N. Specificity and mode of action of a thermostable xylanase from bacillus amyloliquefaciens on-line monitoring of hydrolysis products.

Chicago Style aipamena

Breccia, Javier D., Lo Gorton, Rajni Hatti-Kaul, Faustino Sineriz, và Nelson Torto. Specificity and Mode of Action of a Thermostable Xylanase From Bacillus Amyloliquefaciens On-line Monitoring of Hydrolysis Products.

MLA aipamena

Breccia, Javier D., et al. Specificity and Mode of Action of a Thermostable Xylanase From Bacillus Amyloliquefaciens On-line Monitoring of Hydrolysis Products.

Kontuz: berrikusi erreferentzia hauek erabili aurretik.