APA Citatie

Ganzle, M. G., Ehmann, M., & Hammes, W. P. Modeling of growth of lactobacillus sanfranciscensis and candida milleri in response to process parameters of sourdough fermentation.

Chicago Style citaat

Ganzle, Michael G., Michaela Ehmann, en Walter P. Hammes. Modeling of Growth of Lactobacillus Sanfranciscensis and Candida Milleri in Response to Process Parameters of Sourdough Fermentation.

MLA citatie

Ganzle, Michael G., Michaela Ehmann, en Walter P. Hammes. Modeling of Growth of Lactobacillus Sanfranciscensis and Candida Milleri in Response to Process Parameters of Sourdough Fermentation.

Let op: Deze citaties zijn niet altijd 100% accuraat.