APA citiranje

Ganzle, M. G., Ehmann, M., & Hammes, W. P. Modeling of growth of lactobacillus sanfranciscensis and candida milleri in response to process parameters of sourdough fermentation.

Trích dẫn kiểu Chicago

Ganzle, Michael G., Michaela Ehmann, và Walter P. Hammes. Modeling of Growth of Lactobacillus Sanfranciscensis and Candida Milleri in Response to Process Parameters of Sourdough Fermentation.

MLA citiranje

Ganzle, Michael G., Michaela Ehmann, và Walter P. Hammes. Modeling of Growth of Lactobacillus Sanfranciscensis and Candida Milleri in Response to Process Parameters of Sourdough Fermentation.