Pollard, J. R., Bugg, T. D. H., & Rialland, D. Substrate selectivity and biochemical properties of 4-hydroxy-2-keto-pentanoic acid aldolase from escherichia coli.
शिकागो स्टाइल उद्धरणPollard, John R., Timothy D. H. Bugg, और Delphine Rialland. Substrate Selectivity and Biochemical Properties of 4-hydroxy-2-keto-pentanoic Acid Aldolase From Escherichia Coli.
एमएलए उद्धरणPollard, John R., Timothy D. H. Bugg, और Delphine Rialland. Substrate Selectivity and Biochemical Properties of 4-hydroxy-2-keto-pentanoic Acid Aldolase From Escherichia Coli.
चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.