Johnson, J. L., Brooke, C. L., & Fritschel, S. J. Comparison of the BAX for screening/E. coli O157: H7 method with conventional methods for detection of extremely low levels of escherichia coli O157 :H7 in ground beef.

Johnson, Jennifer L., Cheryl L. Brooke, και Scott J. Fritschel. Comparison of the BAX for Screening/E. Coli O157: H7 Method With Conventional Methods for Detection of Extremely Low Levels of Escherichia Coli O157 :H7 in Ground Beef.

Johnson, Jennifer L., Cheryl L. Brooke, και Scott J. Fritschel. Comparison of the BAX for Screening/E. Coli O157: H7 Method With Conventional Methods for Detection of Extremely Low Levels of Escherichia Coli O157 :H7 in Ground Beef.