एपीए उद्धरण

Corroler, D., Desmasures, N., Gueguen, M., & Mangin, I. An ecological study of lactococci isolated from raw milk in the camembert cheese registered designation of origin area.

शिकागो स्टाइल उद्धरण

Corroler, D., N. Desmasures, M. Gueguen, और I. Mangin. An Ecological Study of Lactococci Isolated From Raw Milk in the Camembert Cheese Registered Designation of Origin Area.

एमएलए उद्धरण

Corroler, D., N. Desmasures, M. Gueguen, और I. Mangin. An Ecological Study of Lactococci Isolated From Raw Milk in the Camembert Cheese Registered Designation of Origin Area.