Smith, A. H., Imlay, J. A., & Mackie, R. I. Increasing the oxidative stress response allows escherichia coli to overcome inhibitory effects of condensed tannins.

Smith, Alexandra H., James A. Imlay, و Roderick I. Mackie. Increasing the Oxidative Stress Response Allows Escherichia Coli to Overcome Inhibitory Effects of Condensed Tannins.

Smith, Alexandra H., James A. Imlay, و Roderick I. Mackie. Increasing the Oxidative Stress Response Allows Escherichia Coli to Overcome Inhibitory Effects of Condensed Tannins.