Blackburn, R. S., & Harvey, A. Green chemistry methods in sulfur dyeing: Application of various reducing d-sugars and analysis of the importance of optimum redox potential.
Style de citation ChicagoBlackburn, Richard S., et Anna Harvey. Green Chemistry Methods in Sulfur Dyeing: Application of Various Reducing D-sugars and Analysis of the Importance of Optimum Redox Potential.
Style de citation MLABlackburn, Richard S., et Anna Harvey. Green Chemistry Methods in Sulfur Dyeing: Application of Various Reducing D-sugars and Analysis of the Importance of Optimum Redox Potential.
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