Chang, I. S., Kim, B. H., & Shin, P. K. Use of sulfite and hydrogen peroxide to control bacterial contamination in ethanol fermentation.
Chicago Style CitationChang, I. S., B. H. Kim, i P. K. Shin. Use of Sulfite and Hydrogen Peroxide to Control Bacterial Contamination in Ethanol Fermentation.
Cita MLAChang, I. S., B. H. Kim, i P. K. Shin. Use of Sulfite and Hydrogen Peroxide to Control Bacterial Contamination in Ethanol Fermentation.
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