Armstrong, D. C., & Johns, M. R. Culture conditions affect the molecular weight properties of hyaluronic acid produced by streptococcus zooepidemicus.

Armstrong, D. C., و M. R. Johns. Culture Conditions Affect the Molecular Weight Properties of Hyaluronic Acid Produced By Streptococcus Zooepidemicus.

Armstrong, D. C., و M. R. Johns. Culture Conditions Affect the Molecular Weight Properties of Hyaluronic Acid Produced By Streptococcus Zooepidemicus.