Interactions of nisin and pediocin PA-1 with closely related lactic acid bacteria that manifest over 100-fold differences in bacteriocin sensitivity - Abee, T.; Bennik, M. H.; Gorris, L. G.; Naaktgeboren-Stoffels, G.; Smid, E. J.; Verheul, A.
Keywords: Antimicrobial agent; Bacteria; Bacteriocin; Chemical composition; Lactic acid bacteria; Lipids; Nisin; Sensitivity resistance