Trích dẫn APA

Busse, M., Eppert, I., Gotz, H., Scherer, S., & Valdes-Stauber, N. Growth reduction of Listeria spp. caused by undefined industrial red smear cheese cultures and bacteriocin-producing Brevibacterium lines as evaluated in situ on soft cheese.

Trích dẫn kiểu Chicago

Busse, M., I. Eppert, H. Gotz, S. Scherer, và N. Valdes-Stauber. Growth Reduction of Listeria Spp. Caused By Undefined Industrial Red Smear Cheese Cultures and Bacteriocin-producing Brevibacterium Lines As Evaluated in Situ On Soft Cheese.

Trích dẫn MLA

Busse, M., et al. Growth Reduction of Listeria Spp. Caused By Undefined Industrial Red Smear Cheese Cultures and Bacteriocin-producing Brevibacterium Lines As Evaluated in Situ On Soft Cheese.

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