Llorente, P., Marquina, D., Peinado, J. M., Santos, A., & Spencer-Martins, I. Effect of salt on the killer phenotype of yeasts from olive brines.
Chicago Style CitationLlorente, P., D. Marquina, J. M. Peinado, A. Santos, i I. Spencer-Martins. Effect of Salt On the Killer Phenotype of Yeasts From Olive Brines.
Cita MLALlorente, P., et al. Effect of Salt On the Killer Phenotype of Yeasts From Olive Brines.
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