Wu, Q., Simon, J. E., & Wang, M. Determination of proanthocyanidins in grape products by liquid chromatography/mass spectrometric detection under low collision energy.
Trích dẫn kiểu ChicagoWu, Qingli., James E. Simon, và Mingfu Wang. Determination of Proanthocyanidins in Grape Products By Liquid Chromatography/mass Spectrometric Detection Under Low Collision Energy.
MLA引文Wu, Qingli., James E. Simon, và Mingfu Wang. Determination of Proanthocyanidins in Grape Products By Liquid Chromatography/mass Spectrometric Detection Under Low Collision Energy.
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