Seggern, C. E. V., Cotter, R. J., & Zarek, P. E. Fragmentation of sialylated carbohydrates using infrared atmospheric pressure MALDI ion trap mass spectrometry from cation-doped liquid matrixes.
Chicago Style aipamenaSeggern, Christopher E. Von., Robert J. Cotter, và Paul E. Zarek. Fragmentation of Sialylated Carbohydrates Using Infrared Atmospheric Pressure MALDI Ion Trap Mass Spectrometry From Cation-doped Liquid Matrixes.
MLA aipamenaSeggern, Christopher E. Von., Robert J. Cotter, và Paul E. Zarek. Fragmentation of Sialylated Carbohydrates Using Infrared Atmospheric Pressure MALDI Ion Trap Mass Spectrometry From Cation-doped Liquid Matrixes.
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