Kaar, W. E., & Holtzapple, M. T. Benefits from Tween during enzymic hydrolysis of corn stover.
Style de citation ChicagoKaar, William E., et Mark T. Holtzapple. Benefits From Tween During Enzymic Hydrolysis of Corn Stover.
Style de citation MLAKaar, William E., et Mark T. Holtzapple. Benefits From Tween During Enzymic Hydrolysis of Corn Stover.
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