Sauer, U., & Bailey, J. E. Estimation of P-to-O ratio in Bacillus subtilis and its influence on maximum riboflavin yield.

Sauer, Uwe., و James E. Bailey. Estimation of P-to-O Ratio in Bacillus Subtilis and Its Influence On Maximum Riboflavin Yield.

Sauer, Uwe., و James E. Bailey. Estimation of P-to-O Ratio in Bacillus Subtilis and Its Influence On Maximum Riboflavin Yield.