Ryu, K., & Han, H. Influence of the quality of food, service, and physical environment on customer satisfaction and behavioral intention in quick-casual restaurants: Moderating role of perceived price.
Παραπομπή Chicago StyleRyu, Kisang., και Heesup Han. Influence of the Quality of Food, Service, and Physical Environment On Customer Satisfaction and Behavioral Intention in Quick-casual Restaurants: Moderating Role of Perceived Price.
Παραπομπή MLARyu, Kisang., και Heesup Han. Influence of the Quality of Food, Service, and Physical Environment On Customer Satisfaction and Behavioral Intention in Quick-casual Restaurants: Moderating Role of Perceived Price.
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