Lucci, P., & Núñez Burcio, O. (2016). New trends in sample preparation techniques for food analysis. Nova Science Publishers.
Trích dẫn kiểu ChicagoLucci, Paolo, và Oscar Núñez Burcio. New Trends in Sample Preparation Techniques for Food Analysis. Nova Science Publishers, 2016.
MLA引文Lucci, Paolo, và Oscar Núñez Burcio. New Trends in Sample Preparation Techniques for Food Analysis. Nova Science Publishers, 2016.
警告:這些引文格式不一定是100%准確.