01298nam a2200265Ia 4500 TVU_17608 210423s9999 xx 000 0 und d 0442259271 9780442259273 eng 639.3 L435 Lovell, Tom Nutrition and feeding of fish Tom Lovell New York Van Nostrand Reinhold 1989 xi, 260 p. ill. 24 cm Here is a practical reference of value to fish farmers, scientists and students. Written in language fish farmers can understand, this handy guide discusses fish feeding strategies as well as feed ingredients, formulation and preparation for various commercial fish types. Lovell describes feeding strategies for various sizes and species of fish in different culture systems, explains how to prepare commercial feeds and details vital nutrition requirements and deficiency signs. Coverage includes feeding for channel catfish, tilapias, salmon, trout, panaeid shrimp, eels and crawfish. This book should be of interest to fish farmers, researchers, students on fish farming courses Fishes Tom Lovell Trung tâm Học liệu Trường Đại học Trà Vinh