01496nam a2200265Ia 4500 TVU_33020 210423s9999 xx 000 0 und d 0128043059 9780128043059 eng 613.2 N976 Nutraceuticals edited by Alexandru Mihai Grumezescu Amsterdam,Boston Elsevier/Academic Press 2016 xxix, 861 p. ill. 24 cm Includes bibliographical references and index Nutraceuticals, the fourth volume in the Nanotechnology in the Agri-Food Industry series, is an invaluable resource for anyone in the food industry who needs the most current information about scientific advances in this field. Nutraceuticals are gaining significant attention because of their apparent safety, as well as their nutritional and therapeutic uses. Scientific indications have reinforced dietary interposition as an effective implement for a healthy lifestyle. Bioactive components have been shown to exhibit antioxidant, anti-inflammatory, antimicrobial, hypocholesterolemic, hypoglycemic, anti-mutagenic, and anti-carcinogenic roles in the living system. Research professionals, professors, and students will all find this book useful. Functional foods; Dietary Supplements; Nanotechnology edited by Alexandru Mihai Grumezescu Trung tâm Học liệu Trường Đại học Trà Vinh