APA引文

Lawless, H. T. (2010). Sensory evaluation of food: Principles and practices. Springer.

Trích dẫn kiểu Chicago

Lawless, Harry T. Sensory Evaluation of Food: Principles and Practices. Springer, 2010.

MLA引文

Lawless, Harry T. Sensory Evaluation of Food: Principles and Practices. Springer, 2010.

警告：這些引文格式不一定是100％准確.