(2012). Physical properties of foods: Novel measurements techniques and applications. CRC Press.
Chicago ZitierstilPhysical Properties of Foods: Novel Measurements Techniques and Applications. CRC Press, 2012.
MLA ZitierstilPhysical Properties of Foods: Novel Measurements Techniques and Applications. CRC Press, 2012.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.