Mahgoud,Salah E.O. (2016). Genetically modified foods: Basics, applications, and controversy. CRC Press/Taylor & Francis Group.
Trích dẫn kiểu ChicagoMahgoud,Salah E.O. Genetically Modified Foods: Basics, Applications, and Controversy. CRC Press/Taylor & Francis Group, 2016.
MLA引文Mahgoud,Salah E.O. Genetically Modified Foods: Basics, Applications, and Controversy. CRC Press/Taylor & Francis Group, 2016.
警告:這些引文格式不一定是100%准確.