(2007). The determination of chemical elements in food: Applications for atomic and mass spectrometry. John Wiley & Sons.
Trích dẫn kiểu ChicagoThe Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry. John Wiley & Sons, 2007.
Trích dẫn MLAThe Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry. John Wiley & Sons, 2007.
Cảnh báo: Các trích dẫn này có thể không phải lúc nào cũng chính xác 100%.