(2007). The determination of chemical elements in food: Applications for atomic and mass spectrometry. John Wiley & Sons.
Chicago-стиль цитированияThe Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry. John Wiley & Sons, 2007.
MLA-цитированиеThe Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry. John Wiley & Sons, 2007.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.