(2009). Handbook of meat, poultry and seafoo quality. Wiley-Blackwell.
Chicago Style aipamenaHandbook of Meat, Poultry and Seafoo Quality. Wiley-Blackwell, 2009.
MLA aipamenaHandbook of Meat, Poultry and Seafoo Quality. Wiley-Blackwell, 2009.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.