APA Zitierstil

 Handbook of food analytical chemistry : Water, P. (2005).  Handbook of food analytical chemistry: Water, Proteins, Enzymes, Lipids, and Carbohydrates.  Wiley.

Chicago Zitierstil

 Handbook of food analytical chemistry : Water, Proteins.  Handbook of Food Analytical Chemistry: Water, Proteins, Enzymes, Lipids, and Carbohydrates.  Wiley, 2005.

MLA Zitierstil

 Handbook of food analytical chemistry : Water, Proteins.  Handbook of Food Analytical Chemistry: Water, Proteins, Enzymes, Lipids, and Carbohydrates.  Wiley, 2005.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.