Professional management of housekeeping operations
Part I: The housekeeping profession and the principles of management ; Part II: Planning, organizing, and staffing the new organization ; Part III: Directing and controlling ongoing housekeeping operations ; ...
Đã lưu trong:
| Teanga: | eng |
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| Foilsithe: |
Wiley & Sons, Inc.,
2007
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| Ábhair: | |
| Rochtain Ar Líne: | https://dlib.udn.vn/module/chi-tiet-sach?RecordID=2145 |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Trung tâm Công nghệ thông tin và Học liệu số, Đại học Đà Nẵng |
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Bí ar an gcéad duine le tuairim a scríobh!