Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers

Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers

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Language:vie
Online Access:https://dlib.udn.vn/module/chi-tiet-sach?RecordID=9558
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Institutions: Trung tâm Công nghệ thông tin và Học liệu số, Đại học Đà Nẵng
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spelling https:--dlib.udn.vn-module-chi-tiet-sach?RecordID=95582025-04-21T00:00:00ZOptimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineersTối ưu hóa các yếu tố ảnh hưởng đến phản ứng thủy phân cơ thịt đỏ cá ngừ sọc dưa (Sarda orientalis) với xúc tác enzyme protamex để thu dịch protein thủy phân bằng phương pháp quy hoạch thực nghiệmTạp chí Khoa học và Công nghệ Đại học Đà Nẵng, Số 3(124). 2018; Trang 19 - 22.vieĐại học Đà Nẵnghttps://dlib.udn.vn/module/chi-tiet-sach?RecordID=9558
institution Trung tâm Công nghệ thông tin và Học liệu số, Đại học Đà Nẵng
collection DSpace
language vie
title Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
spellingShingle Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
title_short Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
title_full Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
title_fullStr Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
title_full_unstemmed Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
title_sort optimization of parameters for hydrolysis reaction of red meat of striped tuna (sarda orientalis) with protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
url https://dlib.udn.vn/module/chi-tiet-sach?RecordID=9558
_version_ 1848664683875139584

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