| id |
https:--dlib.udn.vn-module-chi-tiet-sach?RecordID=9558
|
| record_format |
dspace
|
| spelling |
https:--dlib.udn.vn-module-chi-tiet-sach?RecordID=95582025-04-21T00:00:00ZOptimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineersTối ưu hóa các yếu tố ảnh hưởng đến phản ứng thủy phân cơ thịt đỏ cá ngừ sọc dưa (Sarda orientalis) với xúc tác enzyme protamex để thu dịch protein thủy phân bằng phương pháp quy hoạch thực nghiệmTạp chí Khoa học và Công nghệ Đại học Đà Nẵng, Số 3(124). 2018; Trang 19 - 22.vieĐại học Đà Nẵnghttps://dlib.udn.vn/module/chi-tiet-sach?RecordID=9558
|
| institution |
Trung tâm Công nghệ thông tin và Học liệu số, Đại học Đà Nẵng
|
| collection |
DSpace
|
| language |
vie
|
| title |
Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
|
| spellingShingle |
Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
|
| title_short |
Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
|
| title_full |
Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
|
| title_fullStr |
Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
|
| title_full_unstemmed |
Optimization of parameters for hydrolysis reaction of red meat of striped tuna (Sarda orientalis) with Protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
|
| title_sort |
optimization of parameters for hydrolysis reaction of red meat of striped tuna (sarda orientalis) with protamex enzyme as a catalyst to obtain protein hydrolysate solution by using applied statistics and probability for engineers
|
| url |
https://dlib.udn.vn/module/chi-tiet-sach?RecordID=9558
|
| _version_ |
1848664683875139584
|
