Thiết kế đồ họa quảng cáo cho quán Milk Tea & Ans

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Thiết kế đồ họa quảng cáo cho quán Milk Tea & Ans

Khoa Khoa học máy tính

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awdur:	Phengsouvannavong, Konvilay
Awduron Eraill:	Võ, Hùng Cường
Fformat:	Luận văn
Iaith:	Vietnamese
Cyhoeddwyd:	Trường Đại học Công nghệ Thông tin và Truyền thông Việt-Hàn 2024
Pynciau:	Thiết kế đồ họa Milk Tea & Ans
Mynediad Ar-lein:	http://elib.vku.udn.vn/handle/123456789/3386
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Trường Đại học Công nghệ Thông tin và Truyền thông Việt Hàn - Đại học Đà Nẵng

Eitemau Tebyg

Thiết kế đồ họa quảng cáo cho quán Green tea base coffee
gan: Phommathep, Phonevilay
Cyhoeddwyd: (2024)

Tea : cultivation to consumption
Cyhoeddwyd: (1992)

Tea
gan: T Eden
Cyhoeddwyd: (1965)

The tea book
gan: Gaylard, Linda
Cyhoeddwyd: (2015)

Drying of milk and milk products
gan: Carl W Hall
Cyhoeddwyd: (1971)

Tea manufacture
gan: C R Harler
Cyhoeddwyd: (1963)

Milk and milk products: Prepared for the use of agriculture college students
gan: Clarence Henry Eckles
Cyhoeddwyd: (1943)

Cụm thiết kế đồ họa quảng cáo cho Công ty Sữa Pure Fruit Milk
gan: Cao, Thiên Lộc
Cyhoeddwyd: (2021)

Designing a Brand Identity for "Moc Nhien" Tea
gan: Nguyen, Thi Kim Nguyen
Cyhoeddwyd: (2025)

The book of tea
gan: Okakura, Kakuzo
Cyhoeddwyd: (1956)

Fermented milks
Cyhoeddwyd: (2006)

Brand Identity Design for Kun Milk
gan: Vo, Dai Thanh, et al.
Cyhoeddwyd: (2025)

Milk and milk products
Cyhoeddwyd: (2007)

Improvement of healthy rice (purple rice) milk drink processing :
gan: Banyavongsa, Anna
Cyhoeddwyd: (2019)

Kỹ thuật trồng cây có dầu cho giá trị kinh tế cao: cây chè, cây ngân hạnh, cây tre lấy măng
Cyhoeddwyd: (2002)

Diurnal rhythm of melatonin in young calves and intake of melatonin in milk /

Building a Fresh Milk Distribution Website Based on Blockchain Technology
gan: Thi, Vi
Cyhoeddwyd: (2025)

Perchlorate in milk /

Solutions to Improve Integrated Marketing Communication (IMC) Activities for Meiji Milk Products at GOODFOOD Co., Ltd.
gan: Nguyen, Quynh Vien
Cyhoeddwyd: (2025)

Automated microarray system for the simultaneous detection of antibiotics in milk /

Giáo trình cây chè
gan: Giáo trình cây chè
Cyhoeddwyd: (1979)

Chè và công dụng
gan: Đặng Hạnh Khôi
Cyhoeddwyd: (1983)

Tinh hoa văn hóa phương Đông :
gan: Nguyễn, Bá Hoàng
Cyhoeddwyd: (2003)

Hướng dẫn trồng cây trong trang trại cây chè
gan: Chu, Thị Thơm
Cyhoeddwyd: (2005)

Hướng dẫn trồng cây trong trang trại :
gan: Chu, Thị Thơm
Cyhoeddwyd: (2005)

Các hợp chất hoá học có trong chè và một số phương pháp phân tích thông dụng trong sản xuất chè ở Việt Nam
gan: Vũ, Thy Thư
Cyhoeddwyd: (2001)

Handbook of milk of non-bovine mammals
Cyhoeddwyd: (2006)

Isolation of mycobacterium paratuberculosis from milk by immunomagnetic separation /
gan: Grant, Irene R.

Kỹ thuật trồng cây đặc sản hiệu quả kinh tế cao: Cây chè, cây ngân hạnh, cây tre lấy măng
Cyhoeddwyd: (2002)

Benefits and potential risks of the lactoperoxidase system of raw milk preservation :
Cyhoeddwyd: (2006)

Khai thác sữa năng suất chất lượng vệ sinh
gan: Phùng Quốc Quảng
Cyhoeddwyd: (2002)

Aqueous two-phase partitioning of milk proteins : Application to human protein C secreted in pig milk /
gan: Cole, Kenneth D.

The relationship between milk production potential and herbage intake of grazing dairy cows /

Cơ sở khoa học sản xuất chè an toàn, chất lượng
gan: Nguyễn, Văn Toàn
Cyhoeddwyd: (2014)

Chè và công dụng
gan: Đặng Hanh Khôi
Cyhoeddwyd: (1983)

Direct detection of viable bacteria, molds, yeasts by reverse transcriptase PCR in contaminated milk samples after heat treatment /
gan: Vaitilingom, Marc.

Effects of metabolizable protein on intake and milk production of dairy cows independent of effects on ruminal digestion /
gan: Faverdin, P.

Specificity of milk peptide utilization by lactococcus lactis /

Autoanalyzer for milk quality control based on the lactose, fat, total protein contents/

Biosensor-based determination of riboflavin in milk samples /
gan: Caelen, Isabelle.