Nguyễn, T. T. T., Kurnianto, M. A., Aulia, S. S., Septiana, S., Syahbanu, F., Munarko, H., . . . Rini, D. M. (2025). Bioactive Peptides from Indonesian High-Protein Fermented Foods: A Promising Source of Functional Compounds.
Styl cytowania ChicagoNguyễn, Thị Thanh Tịnh, Muhammad Alfid Kurnianto, Salma Shafrina Aulia, Siska Septiana, Fathma Syahbanu, Hadi Munarko, Ekowati Chasanah, i Dina Mustika Rini. Bioactive Peptides From Indonesian High-Protein Fermented Foods: A Promising Source of Functional Compounds. 2025.
Styl cytowania MLANguyễn, Thị Thanh Tịnh, et al. Bioactive Peptides From Indonesian High-Protein Fermented Foods: A Promising Source of Functional Compounds. 2025.
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