Effects of low energy (160 keV) X-ray on microbial inactivation, sprouting inhibition and genetic variation in potato

The effects of low energy X-ray irradiation on microbial inactivation, sprouting inhibition and genetic variation were surveyed. There was an inverse correlation between the exposure dose in range of 0 Gy–5000 Gy and the survival rate of microorganisms. The dose of 1000 Gy seemed to be suitable fo...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Nguyễn, An Sơn, Nguyễn, Thị Nguyệt H, Nguyễn, Thị Minh Sang, Le Doan Dinh Duc, Lê, Ngọc Triệu
Fformat: Journal article
Iaith:English
Cyhoeddwyd: Elsevier 2022
Pynciau:
Mynediad Ar-lein:http://scholar.dlu.edu.vn/handle/123456789/953
https://doi.org/10.1016/j.fbio.2022.101555
Tagiau: Ychwanegu Tag
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