Phan, T. T., Nguyen, Q. T., & Do, T. H. (2024). Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted from the Seeds of Black Rice Accessions.
استشهاد بنمط شيكاغوPhan, Thi Thuy, Quoc Trung Nguyen, و Thi Huong Do. Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted From the Seeds of Black Rice Accessions. 2024.
MLA استشهادPhan, Thi Thuy, Quoc Trung Nguyen, و Thi Huong Do. Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted From the Seeds of Black Rice Accessions. 2024.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.