Phan, T. T., Nguyen, Q. T., & Do, T. H. (2024). Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted from the Seeds of Black Rice Accessions.
Trích dẫn kiểu ChicagoPhan, Thi Thuy, Quoc Trung Nguyen, và Thi Huong Do. Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted From the Seeds of Black Rice Accessions. 2024.
MLA CitationPhan, Thi Thuy, Quoc Trung Nguyen, và Thi Huong Do. Agronomic Characteristics, Anthocyanin Content, and Antioxidant Activity of Anthocynins Extracted From the Seeds of Black Rice Accessions. 2024.
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