Trịnh, K. S., Nguyễn, T. L., Lê, T. T., & Lê, T. N. H. (2024). Production of Fish Protein Concentrate (FPC) from Palgasius Catfish and study on the effect of sodium chloride, sodium tripolyphosphate, sucrose and sorbitol to the protein solubility and water holding capacity of FPC.
Chicago Style CitationTrịnh, Khánh Sơn, Thùy Linh Nguyễn, Trung Thiên Lê, and Thị Ngọc Hân Lê. Production of Fish Protein Concentrate (FPC) From Palgasius Catfish and Study On the Effect of Sodium Chloride, Sodium Tripolyphosphate, Sucrose and Sorbitol to the Protein Solubility and Water Holding Capacity of FPC. 2024.
MLA CitationTrịnh, Khánh Sơn, Thùy Linh Nguyễn, Trung Thiên Lê, and Thị Ngọc Hân Lê. Production of Fish Protein Concentrate (FPC) From Palgasius Catfish and Study On the Effect of Sodium Chloride, Sodium Tripolyphosphate, Sucrose and Sorbitol to the Protein Solubility and Water Holding Capacity of FPC. 2024.