Trịnh, K. S., Nguyễn, T. L., Lê, T. T., & Lê, T. N. H. (2024). Production of Fish Protein Concentrate (FPC) from Palgasius Catfish and study on the effect of sodium chloride, sodium tripolyphosphate, sucrose and sorbitol to the protein solubility and water holding capacity of FPC.
Citación estilo ChicagoTrịnh, Khánh Sơn, Thùy Linh Nguyễn, Trung Thiên Lê, và Thị Ngọc Hân Lê. Production of Fish Protein Concentrate (FPC) From Palgasius Catfish and Study On the Effect of Sodium Chloride, Sodium Tripolyphosphate, Sucrose and Sorbitol to the Protein Solubility and Water Holding Capacity of FPC. 2024.
Cita MLATrịnh, Khánh Sơn, Thùy Linh Nguyễn, Trung Thiên Lê, và Thị Ngọc Hân Lê. Production of Fish Protein Concentrate (FPC) From Palgasius Catfish and Study On the Effect of Sodium Chloride, Sodium Tripolyphosphate, Sucrose and Sorbitol to the Protein Solubility and Water Holding Capacity of FPC. 2024.