Kerry, J., Kerry, J., & Ledward, D. (2011). Meat processing, improving quality. CRC Press LLC and Woodhead Publishing.
Trích dẫn kiểu ChicagoKerry, Joseph, John Kerry, và D. Ledward. Meat Processing, Improving Quality. CRC Press LLC and Woodhead Publishing, 2011.
MLA引文Kerry, Joseph, John Kerry, và D. Ledward. Meat Processing, Improving Quality. CRC Press LLC and Woodhead Publishing, 2011.
警告:这些引文格式不一定是100%准确.