Novak, J. S., Sapers, G. M., & Juneja, V. K. (2011). Microbial safety of minimally processed foods. CRC Press LLC.
Παραπομπή Chicago StyleNovak, John S., Gerald M. Sapers, και Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.
Παραπομπή MLANovak, John S., Gerald M. Sapers, και Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.
Πρόσοχή: Οι παραπομπές μπορεί να μην είναι 100% ακριβείς.