Style de citation APA

Novak, J. S., Sapers, G. M., & Juneja, V. K. (2011). Microbial safety of minimally processed foods. CRC Press LLC.

Style de citation Chicago

Novak, John S., Gerald M. Sapers, et Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.

Style de citation MLA

Novak, John S., Gerald M. Sapers, et Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.

Attention : ces citations peuvent ne pas être correctes à 100%.