Novak, J. S., Sapers, G. M., & Juneja, V. K. (2011). Microbial safety of minimally processed foods. CRC Press LLC.
शिकागो स्टाइल उद्धरणNovak, John S., Gerald M. Sapers, और Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.
एमएलए उद्धरणNovak, John S., Gerald M. Sapers, और Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.
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