Novak, J. S., Sapers, G. M., & Juneja, V. K. (2011). Microbial safety of minimally processed foods. CRC Press LLC.
シカゴスタイル引用形Novak, John S., Gerald M. Sapers, , Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.
MLA引用形式Novak, John S., Gerald M. Sapers, , Vijay K. Juneja. Microbial Safety of Minimally Processed Foods. CRC Press LLC, 2011.
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