Brown, M., & Stringer, M. (2011). Microbiological risk assessment in food processing. Woodhead Publishing.
Trích dẫn kiểu ChicagoBrown, M., và M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
MLA CitationBrown, M., và M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
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