Brown, M., & Stringer, M. (2011). Microbiological risk assessment in food processing. Woodhead Publishing.
Chicago Style CitationBrown, M., and M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
MLA CitationBrown, M., and M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
Warning: These citations may not always be 100% accurate.