Brown, M., & Stringer, M. (2011). Microbiological risk assessment in food processing. Woodhead Publishing.
Trích dẫn kiểu ChicagoBrown, M., và M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
ציטוט MLABrown, M., và M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.