Brown, M., & Stringer, M. (2011). Microbiological risk assessment in food processing. Woodhead Publishing.
Trích dẫn kiểu ChicagoBrown, M., và M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
MLA引文Brown, M., và M. Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing, 2011.
警告:这些引文格式不一定是100%准确.