COMPARISION OF LIPID EXTRACTION EFFECTIVENESS FROM Sargassum oligocystum ALGAE BY ENZYME AND ULTRASOUND METHODS

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COMPARISION OF LIPID EXTRACTION EFFECTIVENESS FROM Sargassum oligocystum ALGAE BY ENZYME AND ULTRASOUND METHODS

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Opis bibliograficzny
Główni autorzy:	Vo, Phan Tuan Vu, Tran, Thi Yen Nhi, Nguyen, Ngoc Thu, Thanh, Hoang Phi Yen, Hoang, Thi Ngoc Nhon
Format:	Artykuł
Język:	Vietnamese
Wydane:	2025
Hasła przedmiotowe:	Tạp chí Khoa học Công nghệ và Thực phẩm (Tên mới: Tạp chí Khoa học Đại học Công Thương)
Dostęp online:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/259576
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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