A QUALITATIVE AND QUANTITATIVE INVESTIGATION OF SOME ANTIOXIDANT COMPOUNDS IN PENNYWORT (Centella asiatica)

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Bibliographic Details
Main Authors: Le, Vu Lan Phuong, Le, Tri An, Nguyen, Thi Diem My, Nguyen, Thi Nhat Linh, Doan, Thi Kieu Tien, Huynh, Thi Sua, Tran, Thi Thanh Van
Format: Article
Language:Vietnamese
Published: 2025
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Online Access:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/284929
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Institutions: Thư viện Trường Đại học Đà Lạt