Chocolate in Health and Nutrition (Nutrition and Health)

Chocolate in Health and Nutrition represents the first comprehensive compilation of the newest data on the actions of the flavonoids and microorganisms associated with the beneficial effects of chocolate. This unique text provides practical, data-driven resources based upon the totality of the evi...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Watson, Ronald Ross, Preedy, Victor R., Zibadi, Sherma
Format: Buch
Sprache:English
Veröffentlicht: Humana Press 2013
Schlagworte:
Online Zugang:https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/35079
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